Beef Tikka is a delicious and flavorful dish made from tender pieces of beef marinated in a mixture of yogurt, spices, and herbs. The beef is then skewered and grilled or baked until it’s perfectly charred on the outside while remaining juicy and tender inside. The marinade typically includes spices like cumin, coriander, turmeric, and garam masala, giving the beef a rich and aromatic flavor. Often served with naan, rice, or a side of chutney, Beef Tikka is a popular dish in Indian and Pakistani cuisine, loved for its bold and smoky taste.
