Grilled Kibbeh is a traditional Middle Eastern dish made from a mixture of ground meat, usually lamb or beef, and cracked wheat, flavored with spices like cinnamon, cumin, and allspice. The mixture is shaped into oval or torpedo-shaped patties, often stuffed with a spiced filling of minced meat, onions, and pine nuts, then grilled to perfection. The grilling process gives the kibbeh a smoky, charred flavor while keeping it juicy on the inside. Grilled Kibbeh is commonly served with yogurt, salad, or pita bread, making it a flavorful and satisfying dish, perfect for sharing.
