Meat lasagna is a hearty, comforting Italian classic that layers rich, savory meat sauce, creamy béchamel or ricotta cheese, and tender pasta sheets in a baked casserole. The meat sauce, typically made with ground beef or a mix of beef and pork, is simmered with tomatoes, onions, garlic, and herbs, creating a deep, flavorful base. Each layer is topped with a generous amount of cheese, often mozzarella and Parmesan, which melts and forms a golden, bubbly crust. As it bakes, the flavors meld together, creating a satisfying combination of textures and tastes—rich, meaty, cheesy, and perfectly balanced. Ideal for family dinners or special gatherings, meat lasagna is a beloved dish that offers a deliciously filling and comforting experience.
