Paneer Bhurji is a delicious and flavorful Indian dish made with crumbled paneer (Indian cottage cheese) cooked with onions, tomatoes, green chilies, and a blend of spices. The dish is sautéed to create a scrambled, hearty texture, often garnished with fresh coriander and served with roti, paratha, or rice. Paneer Bhurji is a quick, nutritious, and versatile meal, offering a perfect balance of protein and spices. It’s a popular vegetarian option for breakfast, lunch, or dinner, loved for its rich and savory taste.
