Peri peri chicken pasta is a vibrant and flavorful dish that combines tender pieces of grilled or pan-seared chicken coated in a zesty peri peri sauce with creamy pasta. The peri peri sauce, made from chili peppers, garlic, lemon, and spices, adds a bold, spicy kick to the dish, while the creaminess of the sauce balances out the heat. The chicken is typically marinated in the fiery sauce before cooking, allowing the flavors to infuse and enhance the meat’s tenderness. Served over al dente pasta, this dish offers a delicious mix of spice, creaminess, and savory goodness, making it a satisfying meal for spice lovers who enjoy a bit of heat with their comfort food.
